Lucia

Beans & Rice with steamed cabbage

Tools

• Rice Cooker (pot or multicooker also works)
• Tongs (for cabbage)
• Scissors (for cabbage)
• Cutting board (optional)
• Knife (optional)

Ingredients

• Rice
• Quinoa
• Olive oil
• Cabbage
• Black beans
• Salt

Instructions

• Chop cabbage if not done already
• Water into rice cooker
• Olive oil into rice cooker
• Rice into rice cooker
• Quinoa into rice cooker
• Cabbage into steamer
• Salt cabbage
• Turn on rice cooker
• Turn over cabbage periodically
• Cook until rice is done
• Cut up cabbage
• Cabbage, rice, and beans into bowl
• Eat